home
***
CD-ROM
|
disk
|
FTP
|
other
***
search
/
The Epic Interactive Encyclopedia 1998
/
Epic Interactive Encyclopedia, The - 1998 Edition (1998)(Epic Marketing).iso
/
M
/
Meat
/
INFOTEXT
< prev
next >
Wrap
Text File
|
1992-09-04
|
411b
|
12 lines
Meat is the flesh of animals taken as food,
in Western countries chiefly from
domesticated herds of cattle, sheep, pigs,
and poultry. Major exporters include
Argentina, Australia, New Zealand, Canada,
the USA, and Denmark (chiefly bacon). The
practice of cooking meat is at least 600,000
years old. Animals have been hunted for meat
since the beginnings of human society.
Subject by: Andrew Longhorn